How to make Cuban Style Coffee
6 cup, 3 cup & 1 cup coffee pots
Put sugar in the mixing cup
2 level teaspoons for the 1 cup model
4 rounded teaspoons for the 3 cup model
8 rounded teaspoons for the 6 cup model
You can adjust this, but remember, this is a very sweet coffee!
Add water to fill line or pressure relief valve
Fill funnel with a quality espresso coffee and place funnel in coffee pot
Assemble coffee pot making sure the base is tight
Place pot on burner with lid open.
When coffee first starts flowing pour a small amount into sugar and return pot to burner
Mix coffee and sugar thoroughly Results will be best if sugar coffee mix is like a paste
When the coffee is done brewing, add to sugar mix and stir thoroughly.
You should have a nice head of foam (crème)
I usually microwave 5 or 6 oz of milk for 2 minutes.
Then skim the skin off the top of the milk and add 2 to 3 oz of coffee
You can also top with a squirt of whipped cream and a little cinnamon for a tasty drink
Or just pour the coffee in a small cup and drink neat